{"product_id":"bake-delicious-banketbakkersroom","title":"Bake Delicious - Pastry Cream","description":"\u003ch2\u003eEasily bake a creamy, rich pastry cream\u003c\/h2\u003e\n\u003cp\u003eWith the Bake Delicious Pastry Cream mix, you can effortlessly make a delicious, soft custard. Perfect for filling cream puffs, 'tompoucen' (Dutch mille-feuille), cupcakes, and pies, but also ideal as a layer under fruit or as a creamy filling in puff pastry treats. The mix is easy to prepare and provides a stable result that doesn't run and stays beautifully firm.\u003c\/p\u003e\n\u003ch2\u003eCreamy texture and rich flavour\u003c\/h2\u003e\n\u003cp\u003eThis pastry cream, after whisking and resting, develops a beautiful smooth texture and a rich, full flavour. Because the mix is prepared with water, you can choose how light or creamy you want to make it. If you use it as a filling in a pie, it will be firm enough to stay in place yet soft enough to be pleasant to eat.\u003c\/p\u003e\n\u003ch2\u003eIngredients and allergens\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, Modified starch (E1414), Whey powder (\u003cstrong\u003emilk\u003c\/strong\u003e), \u003cstrong\u003emilk\u003c\/strong\u003e powder, Glucose syrup (dried), Partially hydrogenated vegetable fat (palm), Emulsifier: E472e, Emulsifier: E471, \u003cstrong\u003emilk\u003c\/strong\u003e protein, Stabilizer: E340ii, Natural flavouring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains \u003cstrong\u003emilk\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2\u003ePreparation method for pastry cream\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e200 grams Bake Delicious Pastry Cream mix\u003c\/li\u003e\n\u003cli\u003e350 grams water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePlace the mix and water in a bowl and whisk with a mixer and whisk attachment for approximately 4 minutes until a light, smooth mixture forms. Then let the cream rest for 8 minutes so it can stiffen and achieve the right texture. After that, mix for another 4 minutes on high speed for a smooth, creamy pastry cream.\u003c\/p\u003e\n\u003ch2\u003eCream au beurre variant\u003c\/h2\u003e\n\u003cp\u003eWould you like an extra rich cream, for example, to fill cakes? Then easily make a crème au beurre. Prepare the recipe above and add 250 grams of soft butter. Beat this with a paddle attachment for 6 minutes until a light, smooth cream that is perfect for fillings.\u003c\/p\u003e\n\u003ch2\u003eVersatile use\u003c\/h2\u003e\n\u003cp\u003eThis custard is ideal for cream puffs, tompouces, pies, flans, puff pastry treats, and desserts. Its fine texture makes it easy to pipe and combine well with fruit, chocolate, or whipped cream. A delicious base for all kinds of baking creations.\u003c\/p\u003e","brand":"Bake Delicious","offers":[{"title":"Default Title","offer_id":56996599759235,"sku":null,"price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0917\/1415\/8979\/files\/bake-delicious-banketbakkersroom.png?v=1765030488","url":"https:\/\/cupofcookies.nl\/en\/products\/bake-delicious-banketbakkersroom","provider":"Cup of Cookies","version":"1.0","type":"link"}