Discover the delightful world of baked delicacies with our Molino Pasini Cake and Pastry Batter Mix, a finely ground, soft batter mix based on "00" type wheat flour. These Italian masterpieces are specially developed for baking airy cakes, moist pastries, and other sweet treats. Thanks to its silky smooth structure and minimal bran content, you'll get a smooth batter with even rising and a delicate, spongy texture.
Ideal for making cookies, sponge cakes, muffins, bundt cakes, pancakes, tea cakes, Christmas pastries, or classic stir-in cakes. Thanks to its balanced composition, this batter mix is perfect for both home bakers and professionals looking for a reliable base with consistent quality and a refined taste.
Product details:
- Weight: 1 kg
- Type: Batter mix for cake and pastry
- Origin: Italy
- Perfect for: cakes, pastries, muffins, cookies, sponge cake, bundt cakes, pancakes
Features:
- Very finely ground
- Light structure
- Easy to process
- Soft crumb
Ingredients: Wheat flour (100%).
For allergens, see ingredients. May contain traces of: egg, soy, milk, sesame.
This product is halal certified and should be stored in a cool and dry place. Net content: 1 kg.